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PLANNING & DEVELOPMENT

FOOD & AGRICULTURE


The Region's CEDS 2020 Community Development Goal is to "Create Revitalized, Healthy & Resilient Communities".  The adopted Challenge #2 under that goal is to, "galvanize economic and community development opportunities in the healthy, local, export, and value added food clusters....adequately and affordably provide healthy food options to communities." pgs. 32 & 33


 
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